Chinese Food

Braised chicken

I've made my own braised chicken rice. I've announced that it's always successful. It's a little better than the restaurant the day before yesterday. It's served with a homemade mango milk shake and a tomato and water bamboo, white gourd and pic... ...

Walnut shortbread

The walnut cake passed by my mother. Every time I go home, I will ask my mother to cook it for me. Because it's far from home, I can't go home often. So I learned from my mother. Now I often cook it for my children. Children like it very much. T... ...

Steamed buckwheat rolls with scallion and soy sauce

Huajuan always eats scallion and white noodles. Occasionally improved. Also very amazing. Put on mushroom sauce. Add buckwheat noodles. The taste is wonderful. -

Shanxi cabbage

A few days ago, my classmates invited me. We all enjoyed the cabbage on the table. I want to try it myself. It's really delicious.

Home sushi roll

Sushi is a magical delicacy. You can make all kinds of flavors by changing some of the materials rolled in it. Today, I added baguifu cheese in it. It's more delicious. -

Braised eggplant

Make a small dish by yourself

Tomato dumplings

I've heard tomato dumplings for a long time. But I dare not try them all the time (it's hard to make soup and water). Once I happened to have a chance. There were still some left over tomato scrambled eggs at noon. I made two. The taste was pret... ...

Light Cheesecake

Steamed rice with cheese and egg

Children go to school. Adults go to work. Every minute in the morning is precious. The breakfast with cheese is more balanced in nutrition and smooth in taste. The fragrance of tomato is mixed with milk. The taste is very charming. It seems that... ...

Cheese bacon pasta -- Rosemary

Long, round, flat, spiral, yellow with eggs, green with spinach, and crimson with cuttlefish. It's filled with cheese... This is the symbol of Italian cooking art for centuries - spaghetti. Those who really love cheese will not let go of this su... ...

Spaghetti with cream and shrimp ink

Egg cake with tender peas and vegetables

This season's tender peas are the best for babies because they are nutritious and rich in lysine, which is not available in other vegetables. Lysine is one of the essential amino acids for human body. It can promote the growth and development of... ...

Pickled beef hotpot

A vegetarian little fat girl. There are only two things in life - eating and losing weight.

Braised green fish

1. In addition to protein and fat, herring also contains selenium, iodine and other trace elements. Therefore, it has anti-aging and anti-cancer effects. 2. Fish meat is rich in nucleic acid, which is necessary for human cells. Nucleic acid food... ...

Stir fried crab in Yunnan

I always like fried crabs. They are expensive but not my favorite Baoshan flavor. I bought them myself and fried them. They are not delicious.

Time of three delicacies

This video is selected from the third season of taste bud time . The three delicacies of three delicacies of the ground is a traditional dish with northeast characteristics. By mixing the fresh potatoes, eggplant and green and red peppers, you c... ...

Nuomi chicken

Burning cloud toast

Toast with eggs. Protein with sugar. There is ham in the sandwich and baguifu cheese. It's delicious and incoherent. It's nutritious for breakfast. Children also like it. The baked protein has edges and corners. It looks beautiful.

Fried shrimps in sweet and sour oil

Fried shrimp in oil. Sweet and sour taste is very popular with children.

Garlic bolt with oyster

This is a fresh and delicious small cold dish with rich nutrition. As a senior food, I like this oyster the most. Because of its delicious taste, I can't help it. I usually make dumplings and baozi with it. More than that, I like steamed oysters... ...